Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters

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Hardcopy , PDF

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French, English, Russian

Published date

27-11-2014

Publisher

International Organization for Standardization

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ISO 12966-1:2014 gives an overview of the gas chromatographic determination of fatty acids, free and bound, in animal and vegetable fats and oils following their conversion to fatty acid methyl esters (FAMEs).

Committee	ISO/TC 34/SC 11
DocumentType	Standard
Pages	7
PublisherName	International Organization for Standardization
Status	Current
Supersedes	ISO 15304:2002 ISO 5508:1990 ISO 15304:2002/Cor 1:2003

Standards	Relationship
PN-EN ISO 12966-1:2015-01/AC:2015-06	Identical
I.S. EN ISO 12966-1:2014	Equivalent
BS EN ISO 12966-1:2014	Equivalent
PN-EN ISO 12966-1:2015-01	Identical
BS EN ISO 12966-1:2014	Identical
UNE-EN ISO 12966-1:2015	Identical

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ISO 12966-1:2014

Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters — Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters

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