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ISO 14501:2021

Current

Current

The latest, up-to-date edition.

Milk and milk powder Determination of aflatoxin M1 content Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

11-05-2021

€60.00
Excluding VAT

This document specifies a method for the determination of aflatoxin M1 content in milk and milk powder. The lowest level of validation is 0,08g/kg for whole milk powder, i.e. 0,008g/l for reconstituted liquid milk. The limit of detection (LOD) is 0,05g/kg for milk powder and 0,005g/kg for liquid milk. The limit of quantification (LOQ) is 0,1g/kg for milk powder and 0,01g/kg for liquid milk.

The method is also applicable to low-fat milk, skimmed milk, low-fat milk powder and skimmed milk powder.

DocumentType
Standard
Pages
11
PublisherName
International Organization for Standardization
Status
Current
Supersedes

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