ISO 14892:2002
Current
The latest, up-to-date edition.
Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography
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English
31-01-2002
ISO 14892|IDF 177:2002 specifies a method for the determination of vitamin D in a test sample containing at least 10 µg of vitamin D per 100 g [equal to 400 International Units (IU) of vitamin D per 100 g] by using high performance liquid chromatography (HPLC).
The results of the determination are only reliable if, in the case of determination of vitamin D3, the test sample contains only vitamin D3, and no vitamin D2 (which will be added as an internal standard) and, in the case of determination of vitamin D2, the test sample contains only vitamin D2 and no vitamin D3 (which will be added as an internal standard). This is to be verified by the procedure carried out without the addition of the internal standard (vitamin D2).
| Committee |
ISO/TC 34/SC 5
|
| DevelopmentNote |
Supersedes ISO/FDIS 14892 (02/2002) Also numbered as IDF 177 (02/2002)
|
| DocumentType |
Standard
|
| Pages |
11
|
| PublisherName |
International Organization for Standardization
|
| Status |
Current
|
| Standards | Relationship |
| PN-ISO 14892:2022-08 | Identical |
| NEN ISO 14892 : 2002 | Identical |
| BS ISO 14892:2002 | Identical |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 707:2008 | Milk and milk products — Guidance on sampling |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
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