ISO 15774:2017
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
French, English
14-02-2017
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ISO 15774:2017 describes a method for the determination of trace amounts (micrograms per kilogram) of cadmium in all types of crude or refined edible oils and fats.
Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.
| DevelopmentNote |
Supersedes ISO/FDIS 15774. (02/2017)
|
| DocumentType |
Standard
|
| Pages |
7
|
| PublisherName |
International Organization for Standardization
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| UNI EN ISO 15774:2017 | Identical |
| UNE-EN ISO 15774:2017 | Identical |
| NF EN ISO 15774 : 2017 | Identical |
| NEN EN ISO 15774 : 2017 | Identical |
| NS EN ISO 15774 : 2017 | Identical |
| I.S. EN ISO 15774:2017 | Identical |
| PN EN ISO 15774 : 2017 | Identical |
| SN EN ISO 15774:2017 | Identical |
| UNI EN ISO 15774 : 2002 | Identical |
| SS-EN ISO 15774:2017 | Identical |
| BS EN ISO 15774:2017 | Identical |
| EN ISO 15774:2017 | Identical |
| DIN EN ISO 15774:2016-10 (Draft) | Identical |
| DIN EN ISO 15774:2017-05 | Identical |
| BS 684-2.50(2000) : 2000 AMD 13300 | Identical |
| NEN ISO 15774 : 2000 | Identical |
| NF ISO 15774 : 2000 | Identical |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
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