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  • ISO 16002:2004

    Current The latest, up-to-date edition.

    Stored cereal grains and pulses — Guidance on the detection of infestation by live invertebrates by trapping

    Available format(s):  Hardcopy, PDF, PDF 3 Users, PDF 5 Users, PDF 9 Users

    Language(s):  English, French

    Published date:  03-05-2004

    Publisher:  International Organization for Standardization

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    Abstract - (Show below) - (Hide below)

    ISO 16002:2004 describes methods for the detection by trapping of live invertebrates in cereal grains and pulses stored in bags or in bulk.

    General Product Information - (Show below) - (Hide below)

    Committee ISO/TC 34/SC 4
    Development Note Supersedes ISO/DIS 16002 (05/2004)
    Document Type Standard
    Publisher International Organization for Standardization
    Status Current

    Standards Referenced By This Book - (Show below) - (Hide below)

    UNI EN ISO 24333 : 2010 CEREALS AND CEREALS PRODUCTS - SAMPLING
    ISO 24333:2009 Cereals and cereal products — Sampling
    EN ISO 24333:2009/AC:2010 CEREALS AND CEREAL PRODUCTS - SAMPLING
    I.S. EN ISO 24333:2009 CEREALS AND CEREAL PRODUCTS - SAMPLING
    DIN EN ISO 24333:2010-04 CEREALS AND CEREAL PRODUCTS - SAMPLING
    BS EN ISO 24333:2009 Cereals and cereal products. Sampling
    UNE-EN ISO 24333:2010 Cereals and cereal products - Sampling (ISO 24333:2009)

    Standards Referencing This Book - (Show below) - (Hide below)

    ISO 6639-3:1986 Cereals and pulses — Determination of hidden insect infestation — Part 3: Reference method
    ISO 13690:1999 Cereals, pulses and milled products Sampling of static batches
    ISO 6639-4:1987 Cereals and pulses — Determination of hidden insect infestation — Part 4: Rapid methods
    ISO 6639-2:1986 Cereals and pulses — Determination of hidden insect infestation — Part 2: Sampling
    ISO 6322-2:2000 Storage of cereals and pulses — Part 2: Practical recommendations
    ISO 6322-1:1996 Storage of cereals and pulses — Part 1: General recommendations for the keeping of cereals
    ISO 6639-1:1986 Cereals and pulses — Determination of hidden insect infestation — Part 1: General principles
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