ISO 16266:2006
Current
Current
The latest, up-to-date edition.
Water quality Detection and enumeration of Pseudomonas aeruginosa Method by membrane filtration
Available format(s)
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
Language(s)
English, French
Published date
20-04-2006
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ISO 16266:2006 specifies a method for the isolation and enumeration of Pseudomonas aeruginosa in samples of bottled water by a membrane filtration technique. This method can also be applied to other types of water with a low background flora, for example, pool waters and waters intended for human consumption.
| DevelopmentNote |
Supersedes ISO/DIS 16266 (04/2006)
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
International Organization for Standardization
|
| Status |
Current
|
| Standards | Relationship |
| UNE-EN ISO 16266:2008 | Identical |
| NBN EN ISO 16266 : 2008 | Identical |
| NEN EN ISO 16266 : 2008 | Identical |
| NS EN ISO 16266 : 1ED 2008 | Identical |
| I.S. EN ISO 16266:2008 | Identical |
| PN EN ISO 16266 : 2009 | Identical |
| SN EN ISO 16266:2008 | Identical |
| UNI EN ISO 16266 : 2008 | Identical |
| SS-EN ISO 16266 : 2008 | Identical |
| BS EN ISO 16266:2008 | Identical |
| EN ISO 16266:2008 | Identical |
| EN 12780 : 2002 | Identical |
| NF EN ISO 16266 : 2008 | Identical |
| DIN EN ISO 16266:2008-05 | Identical |
| I.S. EN ISO 11133:2014 | MICROBIOLOGY OF FOOD, ANIMAL FEED AND WATER - PREPARATION, PRODUCTION, STORAGE AND PERFORMANCE TESTING OF CULTURE MEDIA (ISO/DIS 11133:2012) |
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| I.S. EN 16421:2014 | INFLUENCE OF MATERIALS ON WATER FOR HUMAN CONSUMPTION - ENHANCEMENT OF MICROBIAL GROWTH (EMG) |
| DIN EN ISO 11133:2015-01 | MICROBIOLOGY OF FOOD, ANIMAL FEED AND WATER - PREPARATION, PRODUCTION, STORAGE AND PERFORMANCE TESTING OF CULTURE MEDIA (ISO 11133:2014, CORRECTED VERSION 2014-11-01) |
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| 12/30198107 DC : 0 | BS EN ISO 11133 - MICROBIOLOGY OF FOOD, ANIMAL FEED AND WATER - PREPARATION, PRODUCTION, STORAGE AND PERFORMANCE TESTING OF CULTURE MEDIA |
| BS EN 16421:2014 | Influence of materials on water for human consumption. Enhancement of microbial growth (EMG) |
| ISO 11133:2014 | Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media |
| BS EN ISO 11133 : 2014 | MICROBIOLOGY OF FOOD, ANIMAL FEED AND WATER - PREPARATION, PRODUCTION, STORAGE AND PERFORMANCE TESTING OF CULTURE MEDIA |
| DIN EN ISO 16954:2015-11 | DENTISTRY - TEST METHODS FOR DENTAL UNIT WATERLINE BIOFILM TREATMENT (ISO 16954:2015) |
| BS EN ISO 16954:2015 | Dentistry. Test methods for dental unit waterline biofilm treatment |
| ISO 16954:2015 | Dentistry — Test methods for dental unit waterline biofilm treatment |
| UNE-EN ISO 11133:2014 | Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media (ISO 11133:2014) |
| EN 16421:2014 | Influence of materials on water for human consumption - Enhancement of microbial growth (EMG) |
| EN ISO 16954:2015 | Dentistry - Test methods for dental unit waterline biofilm treatment (ISO 16954:2015) |
| 14/30245318 DC : 0 | BS EN ISO 16954 - DENTISTRY - TEST METHODS FOR EVALUATING ANTIBACTERIAL BIOFILM TREATMENT METHODS FOR DENTAL UNIT WATER DELIVERY SYSTEMS |
| DIN EN 16421:2015-05 | INFLUENCE OF MATERIALS ON WATER FOR HUMAN CONSUMPTION - ENHANCEMENT OF MICROBIAL GROWTH (EMG) |
| UNI EN 16421 : 2015 | INFLUENCE OF MATERIALS ON WATER FOR HUMAN CONSUMPTION - ENHANCEMENT OF MICROBIAL GROWTH (EMG) |
| I.S. EN ISO 16954:2015 | DENTISTRY - TEST METHODS FOR DENTAL UNIT WATERLINE BIOFILM TREATMENT (ISO 16954:2015) |
| ONORM B 5020 : 2013 | REQUIREMENTS FOR MICROBIOLOGICAL WATER QUALITY IN EVAPORATIVE RECOOLING PLANTS |
| ISO 7704:1985 | Water quality — Evaluation of membrane filters used for microbiological analyses |
| ISO 6887-1:2017 | Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions |
| ISO 19458:2006 | Water quality Sampling for microbiological analysis |
| ISO 5667-2:1991 | Water quality Sampling Part 2: Guidance on sampling techniques |
| ISO 8199:2005 | Water quality General guidance on the enumeration of micro-organisms by culture |
| ISO 5667-3:2012 | Water quality Sampling Part 3: Preservation and handling of water samples |
| ISO 5667-1:2006 | Water quality Sampling Part 1: Guidance on the design of sampling programmes and sampling techniques |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
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