ISO 2166:1981
Current
The latest, up-to-date edition.
Carrots — Guide to storage
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
English, French
01-10-1981
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The guidance describes methods for obtaining conditions for the successful conservation, with or without artificial cooling, of varieties of Daucus carota Linnaeus. It includes conditions of harvesting and putting into store, and optimum conditions, such as temperature, relative humidity, air circulation, storage life. Limits of application are given in an annex.
| Committee |
ISO/TC 34/SC 3
|
| DocumentType |
Standard
|
| Pages |
2
|
| PublisherName |
International Organization for Standardization
|
| Status |
Current
|
| Standards | Relationship |
| UNE 1011:1990 | Identical |
| PN ISO 2166 : 2001 | Identical |
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