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ISO 2385:2020

Current

Current

The latest, up-to-date edition.

Packed cork Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste Sampling to determine moisture content

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English

Published date

05-10-2020

€40.00
Excluding VAT

This document specifies a method of sampling for the determination of moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.

DocumentType
Standard
Pages
2
PublisherName
International Organization for Standardization
Status
Current
Supersedes

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