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ISO 6092:1980

Current

Current

The latest, up-to-date edition.

Dried milk — Determination of titratable acidity (Routine method)

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

01-08-1980

€40.00
Excluding VAT

Applies to all types of dried milk. The principle is based on the preparation of reconstituted milk by addition of water to a test portion of dried milk. The reconstituted milk is titrated with sodium hydroxide solution using phenolphthalein as indicator and cobalt(II) sulphate as reference colour solution. The number of millilitres used in the titration is multiplied by the factor 2 in order to obtain the number of millilitres required to neutralize a quantity of milk corresponding to 10 g of solids-not-fat.

DevelopmentNote
Also numbered as BS 1743-7.2(1982). (06/2005)
DocumentType
Standard
Pages
2
ProductNote
THIS STANDARD ALSO REFERS TO ISO/R 707,ISO/R 1736
PublisherName
International Organization for Standardization
Status
Current

Standards Relationship
NFV 04 350 : 1985 Identical
BIS IS 11766 : 1986(R2003) Identical
GOST ISO 6092 : 2015 Identical
PN ISO 6092 : 2017 Identical

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