ISO 665:2000
Withdrawn
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
View Superseded by
Oilseeds Determination of moisture and volatile matter content
Available format(s)
Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users
Withdrawn date
21-02-2020
Superseded by
Language(s)
English, French
Published date
07-09-2000
| DocumentType |
Standard
|
| Pages |
8
|
| ProductNote |
THIS STANDARD ALSO CORRECTED VARSION FOR EN AND FR FOR THIS YEAR 2002
|
| PublisherName |
International Organization for Standardization
|
| Status |
Withdrawn
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| ONORM EN ISO 665 : 2001 | Identical |
| PN EN ISO 665 : 2004 | Identical |
| UNI EN ISO 665 : 2001 | Identical |
| UNE-EN ISO 665:2001 | Identical |
| NBN EN ISO 665 : 2000 | Identical |
| I.S. EN ISO 665:2000 | Identical |
| NS EN ISO 665 : 1ED 2000 | Identical |
| SN EN ISO 665 : 2001 | Identical |
| BS EN ISO 665:2000 | Identical |
| EN ISO 665:2000 | Identical |
| SS-EN ISO 665 : 2001 | Identical |
| NF EN ISO 665 : 2000 | Identical |
| NEN EN ISO 665 : 2000 | Identical |
| BS 4289-3(1995) : 1995 | Identical |
| DIN EN ISO 665:2001-02 | Identical |
| BS 4289-3:1978 | Identical |
| BS 4289-3(2000) : 2000 | Identical |
| BS 7073-2:1989 | Oilseeds Specification for rape (colza) seeds with high erucic acid content |
| UNI EN ISO 16634-1 : 2009 | FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - PART 1: OILSEEDS AND ANIMAL FEEDING STUFFS |
| DIN EN ISO 16634-1:2009-07 | FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - PART 1: OILSEEDS AND ANIMAL FEEDING STUFFS |
| ISO 9167-1:1992 | Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography |
| BS 7073-1:1989 | Oilseeds Specification for soya beans |
| I.S. EN ISO 9167-1:1996 | RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (ISO 9167-1: 1992) |
| DIN EN ISO 10519:2015-12 | RAPESEED - DETERMINATION OF CHLOROPHYLL CONTENT - SPECTROMETRIC METHOD (ISO 10519:2015) |
| I.S. EN ISO 9167-2:1997 | RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 2: METHOD USING X-RAY FLUORESCENCE SPECTROMETRY |
| I.S. EN ISO 659:2009 | OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD) |
| I.S. EN ISO 5511:1997 | OILSEEDS - DETERMINATION OF OIL CONTENT - METHOD USING CONTINUOUS-WAVE LOW-RESOLUTION NUCLEAR MAGNETIC RESONANCE SPECTROMETRY (RAPID METHOD) |
| I.S. EN ISO 10519:2015 | RAPESEED - DETERMINATION OF CHOLOROPHYLL CONTENT SPECTROMETRIC METHOD (ISO 10519:2015) |
| BS 4289-10(1998) : AMD 11091 | METHODS FOR ANALYSIS OF OILSEEDS - DETERMINATION OF CHLOROPHYLL CONTENT OF RAPESEED |
| BS 4289-4(1999) : 1999 | OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD) |
| BS 4289-4:1989 | Methods for analysis of oilseeds Determination of hexane extract (or light petroleum extract) called \'oil content\' |
| BS 4289-9(1993) : 1993 AMD 8830 | METHODS FOR THE ANALYSIS OF OILSEEDS - DETERMINATION OF GLUCOSINOLATES CONTENT OF RAPESEED BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY |
| NF ISO 7700-2 : 2012 | FOOD PRODUCTS - CHECKING THE PERFORMANCE OF MOISTURE METERS IN USE - PART 2: MOISTURE METERS FOR OILSEEDS |
| BS 4289-11(1994) : AMD 9485 | METHODS FOR ANALYSIS OF OILSEEDS - SIMULTANEOUS DETERMINATION OF OIL AND MOISTURE CONTENTS |
| BS 4289-7:1985 | Methods for the analysis of oilseeds Determination of oil by nuclear magnetic resonance |
| BS 4289-10:1992 | Methods for analysis of oilseeds Determination of chlorophyll content of rapeseed |
| ISO 7700-2:2011 | Food products Checking the performance of moisture meters in use Part 2: Moisture meters for oilseeds |
| ISO 659:2009 | Oilseeds — Determination of oil content (Reference method) |
| BS EN ISO 9167-2:1997 | Rapeseed. Determination of glucosinolates content Method using X-ray fluorescence spectrometry |
| EN ISO 9167-2 : 1997 | RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 2: METHOD USING X-RAY FLUORESCENCE SPECTROMETRY |
| UNI EN ISO 659 : 2009 | OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD) |
| UNI EN ISO 9167-1 : 2013 | RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY |
| 17/30361509 DC : 0 | BS EN ISO 9167 - RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY |
| BS 7073-3:1989 | Oilseeds Specification for rape (colza) seeds with low erucic acid content |
| BS 5766-8:1983 | Methods for analysis of animal feeding stuffs Determination of moisture |
| BS ISO 7700-2:2011 | Food products. Checking the performance of moisture meters in use Moisture meters for oilseeds |
| 08/30178429 DC : DRAFT FEB 2008 | BS EN ISO 659 - OILSEEDS - DETERMINATION OF OIL CONTENT (REFERENCE METHOD) |
| BS 4289-12(1995) : 1995 AMD 9486 | METHODS OF ANALYSIS OF OILSEEDS - DETERMINATION OF GLUCOSINOLATES CONTENT OF RAPESEED BY X-RAY FLUORESCENCE SPECTROMETRY |
| BS EN ISO 16634-1:2008 | Food products. Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content Oilseeds and animal feeding stuffs |
| BS EN ISO 10519:2015 | Rapeseed. Determination of chlorophyll content. Spectrometric method |
| ISO 10519:2015 | Rapeseed — Determination of chlorophyll content — Spectrometric method |
| DIN EN ISO 9167-1:2013-12 | RAPESEED - DETERMINATION OF GLUCOSINOLATE CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY (ISO 9167-1:1992 + AMD 1:2013) |
| ISO 10565:1998 | Oilseeds — Simultaneous determination of oil and water contents — Method using pulsed nuclear magnetic resonance spectrometry |
| ISO 16634-1:2008 | Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 1: Oilseeds and animal feeding stuffs |
| BS EN ISO 9167-1 : 1995 | RAPESEED - DETERMINATION OF GLUCOSINOLATES CONTENT - PART 1: METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY |
| EN ISO 16634-1:2008 | Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs (ISO 16634-1:2008) |
| EN ISO 659:2009 | Oilseeds - Determination of oil content (Reference method) (ISO 659:2009) |
| EN ISO 10519:2015 | Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015) |
| EN ISO 10565:1998 | Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry (ISO 10565:1998) |
| EN ISO 5511:1996/AC:1997 | OILSEEDS - DETERMINATION OF OIL CONTENT - METHOD USING CONTINUOUS-WAVE LOW-RESOLUTION NUCLEAR MAGNETIC RESONANCE SPECTROMETRY (RAPID METHOD) |
| I.S. EN ISO 16634-1:2008 | FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - PART 1: OILSEEDS AND ANIMAL FEEDING STUFFS |
| UNE-EN ISO 659:2010 | Oilseeds - Determination of oil content (Reference method) (ISO 659:2009) |
| BS EN ISO 10565:1998 | Oilseeds. Simultaneous determination of oil and water contents. Methods using pulsed nuclear magnetic resonance spectrometry |
| ISO 9167-2:1994 | Rapeseed — Determination of glucosinolates content — Part 2: Method using X-ray fluorescence spectrometry |
| BS EN ISO 659:2009 | Oilseeds. Determination of oil content (Reference method) |
| DIN EN ISO 659:2009-11 | Oilseeds - Determination of oil content (Reference method) (ISO 659:2009) |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 664:2008 | Oilseeds Reduction of laboratory sample to test sample |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 542:1990 | Oilseeds — Sampling |
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