ISO 6656:2002
Current
Current
The latest, up-to-date edition.
Animal and vegetable fats and oils — Determination of polyethylene-type polymers
Available format(s)
PDF , Hardcopy
Language(s)
English, French
Published date
25-04-2002
€42.00
Excluding VAT
This International Standard specifies the reference method for the determination of polyethylene-type polymers in
animal and vegetable fats and oils.
It has been established that below 50 mg of polymers per kilogram the precision of the method is insufficient (see the
results for tallow 1 in Table A.1).
This method is used for animal fats and oils in particular.
| Committee |
ISO/TC 34/SC 11
|
| DevelopmentNote |
Supersedes ISO/FDIS 6656. (05/2002)
|
| DocumentType |
Standard
|
| Pages |
6
|
| PublisherName |
International Organization for Standardization
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| NEN ISO 6656 : 2002 | Identical |
| NF ISO 6656 : 2003 | Identical |
| BS ISO 6656:2002 | Identical |
| BS 684-2.26:1986 | Similar to |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 5555:2001 | Animal and vegetable fats and oils — Sampling |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 5725:1986 | Precision of test methods — Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests |
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