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ISO 6656:2002

Current

Current

The latest, up-to-date edition.

Animal and vegetable fats and oils — Determination of polyethylene-type polymers

Available format(s)

PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users , Hardcopy

Language(s)

English, French

Published date

25-04-2002

€40.00
Excluding VAT

This International Standard specifies the reference method for the determination of polyethylene-type polymers in

animal and vegetable fats and oils.

It has been established that below 50 mg of polymers per kilogram the precision of the method is insufficient (see the

results for tallow 1 in Table A.1).

This method is used for animal fats and oils in particular.

Committee
ISO/TC 34/SC 11
DevelopmentNote
Supersedes ISO/FDIS 6656. (05/2002)
DocumentType
Standard
Pages
6
PublisherName
International Organization for Standardization
Status
Current
Supersedes

Standards Relationship
NEN ISO 6656 : 2002 Identical
NF ISO 6656 : 2003 Identical
BS ISO 6656:2002 Identical
BS 684-2.26:1986 Similar to

ISO 5725-1:1994 Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions
ISO 5555:2001 Animal and vegetable fats and oils — Sampling
ISO 5725-2:1994 Accuracy (trueness and precision) of measurement methods and results Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method
ISO 5725:1986 Precision of test methods Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests

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