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ISO 6670:2002

Current

Current

The latest, up-to-date edition.

Instant coffee — Sampling method for bulk units with liners

Available format(s)

PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Language(s)

English, French

Published date

18-07-2002

€40.00
Excluding VAT

This International Standard specifies a method of sampling a consignment of instant coffee, shipped in ten units or more, for the purpose of examination to determine whether the consignment complies with a contract specification.

The cases used have inner linings of moisture-resistant material, hermetically sealed because of the hygroscopic nature of instant coffee, and are in units greater than 10 kg net mass, typically up to 50 kg. This method is also applicable to units of more than 50 kg, usually named as big bags or supersacks. The cases are generally made of cardboard of appropriate strength and the big bags are made of suitable plastic material.

The method may also be used for the selection and preparation of a sufficiently representative sample of the consignment, intended

  • to serve as a basis for an offer for sale,
  • for examination to verify that the instant coffee to be offered for sale satisfies the producer's sales specification,
  • for examination to determine one or more of the characteristics of the instant coffee for technical, commercial, administrative and arbitration purposes, and
  • for retention as a reference sample for use, if required, in litigation.

This International Standard is applicable to spray dried powder and freeze dried instant coffees only, due to the intrinsic fragility of particles of agglomerated instant coffee, which leads to greater breakdown and headspace in the final packed units for the consumer.

Committee
ISO/TC 34/SC 15
DevelopmentNote
Supersedes ISO/FDIS 6670 (07/2002)
DocumentType
Standard
Pages
6
PublisherName
International Organization for Standardization
Status
Current
Supersedes

Standards Relationship
BS 6379-2:1984 Identical
NEN ISO 6670 : 2003 Identical
NFV 05 220 : 98 PR Identical
NF ISO 6670 : 2002 Identical
BIS IS 16035 : 2012 Identical
BS ISO 6670:2002 Identical
GOST ISO 6670 : 2015 Identical
PN ISO 6670 : 2004 Identical

BS 5752-3:1983 Methods of test for coffee and coffee products Coffee: determination of caffeine content (reference method)
BS 5752-11:1987 Methods of test for coffee and coffee products Instant coffee: determination of free-flow and compacted bulk densities
BIS IS 16092 : 2013 INSTANT COFFEE - DETERMINATION OF LOSS IN MASS AT 70 DEGREES C UNDER REDUCED PRESSURE
BS 5752-9:1986 Methods of test for coffee and coffee products Instant coffee: determination of insoluble matter content
BIS IS 16039 : 2012 COFFEE - DETERMINATION OF CAFFEINE CONTENT (REFERENCE METHOD)
BIS IS 16033 : 2012 INSTANT COFFEE - DETERMINATION OF FREE-FLOW AND COMPACTED BULK DENSITIES

ISO 3509:2005 Coffee and coffee products — Vocabulary

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