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ISO 7928-1:1991

Superseded

Superseded

A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.

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Savory — Specification — Part 1: Winter savory (Satureja montana Linnaeus)

Available format(s)

Hardcopy , PDF

Language(s)

English, French

Published date

21-11-1991

Superseded date

27-04-2026

€65.00
Excluding VAT

Specifies the requirements of summer savory in the form of sprigs, and whole or broken leaves. Does not apply to winter savory. Annexes A (recommendations to storage and transport conditions) and B are for information only.

Committee
ISO/TC 34/SC 7
DocumentType
Standard
Pages
7
PublisherName
International Organization for Standardization
Status
Superseded
SupersededBy

Standards Relationship
UNE-ISO 7928-1:2010 Identical
SAC GB/T 34259 : 2017 Identical

I.S. EN ISO 676:2009 SPICES AND CONDIMENTS - BOTANICAL NOMENCLATURE
EN ISO 676:2009 Spices and condiments - Botanical nomenclature (ISO 676:1995, including Cor 1:1997)
BS EN ISO 676:2009 Spices and condiments. Botanical nomenclature

€65.00
Excluding VAT