• Shopping Cart
    There are no items in your cart

ISO 7928-2:2026

Current

Current

The latest, up-to-date edition.

Savory — Specification — Part 2: Summer savory (Satureja hortensis Linnaeus)

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

27-04-2026

€65.00
Excluding VAT

This document specifies the requirements of summer savory (Satureja hortensis Linnaeus) in the form of sprigs, and whole or broken leaves.

It does not apply to winter savory (Satureja montana Linnaeus), which forms the subject of ISO 7928-1.

Recommendations relating to storage and transport conditions are given in AnnexA.

Committee
ISO/TC 34/SC 7
DocumentType
Standard
Pages
11
PublisherName
International Organization for Standardization
Status
Current
Supersedes

€65.00
Excluding VAT