NBN EN 13708 : 2001
Current
Current
The latest, up-to-date edition.
FOODSTUFFS - DETECTION OF IRRADIATED FOOD CONTAINING CRYSTALLINE SUGAR BY ESR SPECTROSCOPY
Published date
12-01-2013
Publisher
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Foreword
1 Scope
2 Principle
3 Apparatus and equipment
4 Procedure
5 Evaluation
6 Limitations
7 Validation
8 Test report
Annex A (normative) Figures
Bibliography
Defines a method to detect the foods containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum, also called electron paramagnetic resonance (EPR) spectrum, of the food.
| DocumentType |
Standard
|
| PublisherName |
Belgian Standards
|
| Status |
Current
|
| Standards | Relationship |
| NS EN 13708 : 1ED 2002 | Identical |
| UNE-EN 13708:2002 | Identical |
| BS EN 13708:2002 | Identical |
| I.S. EN 13708:2002 | Identical |
| EN 13708:2001 | Identical |
| NF EN 13708 : 2002 | Identical |
| DIN EN 13708:2002-01 | Identical |
Summarise
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