1 Scope
2 Normative reference
3 Definitions
4 Classification
5 List of measurements
6 General conditions for measurements
7 Overall dimensions
8 Maximum effective capture area
9 Length of the supply cord
10 Mass of the range hood
11 Volumetric airflow
12 Grease absorption
13 Odour extraction
14 Effectiveness of the hob light
15 Maintenance
16 Other features
Figures
1 Measurement of airflow
2 Pressure/air flow curve
3 Arrangement for the grease absorption test
4 Example of a test room