Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 List of hazards
4.1 General
4.2 Mechanical hazards
4.3 Electrical hazards
4.4 Hazards from lost of stability
4.5 Noise hazard
4.6 Hazards from non-compliance with ergonomic principles
4.7 Hazards from non-compliance with hygiene principles
5 Safety requirements and/or measures
5.1 General
5.2 Mechanical hazards
5.3 Electrical hazards
5.4 Hazard from loss of stability
5.5 Noise hazard
5.6 Ergonomic requirements
5.7 Hygiene and cleaning
6 Verification of safety requirements and/or measure
7 Information for use
7.1 General
7.2 Operating instruction
7.3 Operator training
8 Marking
Annex A (normative) Noise test code for circular saw machines
(grade 2)
Annex B (normative) Design principles to ensure cleanability
of circular saw machines
Annex C (normative) Common hazards for food processing
machines and reduction requirements applicable to
circular saw machines
Annex ZA (informative) Relationships of this document with
EC directives
Bibliography