NEN EN 16282-4 : 2016
Current
Current
The latest, up-to-date edition.
EQUIPMENT FOR COMMERCIAL KITCHENS - COMPONENTS FOR VENTILATION IN COMMERCIAL KITCHENS - PART 4: AIR INLETS AND OUTLETS; DESIGN AND SAFETY REQUIREMENTS
Published date
12-01-2013
Publisher
Defines the requirements covering the construction and operation of air inlets and outlets components including technical safety, ergonomic and hygienic features. Pertains to ventilation systems in commercial kitchens, associated areas and other installations processing foodstuffs intended for commercial use.
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