NEN EN ISO 17604 : 2015
Current
Current
The latest, up-to-date edition.
MICROBIOLOGY OF THE FOOD CHAIN - CARCASS SAMPLING FOR MICROBIOLOGICAL ANALYSIS
Published date
12-10-2015
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Defines sampling methods for the detection and enumeration of microorganisms on the surface of carcasses or parts of carcasses of slaughtered meat animals.
DevelopmentNote |
Supersedes NEN ISO 17604. (10/2015)
|
DocumentType |
Standard
|
PublisherName |
Netherlands Standards
|
Status |
Current
|
Supersedes |
Standards | Relationship |
ISO 17604:2015 | Identical |
EN ISO 17604:2015 | Identical |
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