NEN ISO 15648 : 2004
Current
Current
The latest, up-to-date edition.
BUTTER - DETERMINATION OF SALT CONTENT - POTENTIOMETRIC METHOD
Published date
12-01-2013
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Describes a method for the determination of the salt content of all types of butter containing more than 0,1 % (mass fraction) salt.
| DocumentType |
Standard
|
| PublisherName |
Netherlands Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 15648:2004 | Identical |
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