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NEN ISO 1740 : 2004

Current

Current

The latest, up-to-date edition.

MILKFAT PRODUCTS AND BUTTER - DETERMINATION OF FAT ACIDITY (REFERENCE METHOD)

Published date

12-01-2013

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Defines a method for the determination of the acidity of the fat contained in milkfat products and in butter.

DevelopmentNote
Supersedes NEN 3728. (05/2002)
DocumentType
Standard
PublisherName
Netherlands Standards
Status
Current
Supersedes

Standards Relationship
ISO 1740:2004 Identical

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