NEN ISO 3720 : 2011
Current
Current
The latest, up-to-date edition.
BLACK TEA - DEFINITION AND BASIC REQUIREMENTS
Published date
12-01-2013
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Defines the parts of a named plant that are suitable for making black tea for consumption as a beverage and the chemical requirements for black tea that are used to indicate that tea from that source has been produced in accordance with good production practice.
| DocumentType |
Standard
|
| PublisherName |
Netherlands Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 3720:2011 | Identical |
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