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NEN ISO 8851-1 : 2004

Current

Current

The latest, up-to-date edition.

BUTTER - DETERMINATION OF MOISTURE, NON-FAT SOLIDS AND FAT CONTENTS (ROUTINE METHODS) - PART 1: DETERMINATION OF MOISTURE CONTENT

Published date

12-01-2013

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Defines the routine method for the determination of the moisture content of butter.

DocumentType
Standard
PublisherName
Netherlands Standards
Status
Current

Standards Relationship
ISO 8851-1:2004 Identical

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