NF EN 17444:2021
Current
Current
The latest, up-to-date edition.
Prévention du dopage dans le sport — Bonnes pratiques de développement et de fabrication visant à prévenir la présence de substances interdites dans les denrées alimentaires destinées aux sportifs et les compléments alimentaires
Available format(s)
Hardcopy
Language(s)
English - French
Published date
01-02-2021
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.This document sets out the requirements for the development and manufacture of foods for athletes and food supplements, with a view to limiting the risk of the presence of substances banned by the World Anti-Doping Agency (WADA) [5], without guaranteeing their total absence.
| DocumentType |
Standard
|
| Pages |
21
|
| PublisherName |
Association Francaise de Normalisation
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN 17444:2021 | Identical |
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