ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 4: DETERMINATION BY CAPILLARY GAS CHROMATOGRAPHY

Published date

30-09-2014

Publisher

Defines a method for the determination of fatty acid methyl esters (FAMEs) derived by transesterification or esterification from fats, oils, and fatty acids by capillary gas chromatography (GLC).

DevelopmentNote	Indice de classement: T60-233-4PR. PR NF EN ISO 12966-4 February 2014. (09/2014) Supersedes NF EN ISO 15304 & NF EN ISO 5508. (08/2015)
DocumentType	Standard
PublisherName	Association Francaise de Normalisation
Status	Current

Standards	Relationship
EN ISO 12966-4:2015	Identical
ISO 12966-4:2015	Identical

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NF EN ISO 12966-4 : 2015

ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 4: DETERMINATION BY CAPILLARY GAS CHROMATOGRAPHY

Abstract

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