NF EN ISO 20837 : 2006
Current
The latest, up-to-date edition.
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS - REQUIREMENTS FOR SAMPLE PREPARATION FOR QUALITATIVE DETECTION
12-01-2013
Avant-propos
Introduction
1 Domaine d'application
2 Références normatives
3 Principe
4 Exigences générales de laboratoire
5 Réactifs, appareillage et matériel
6 Mode opératoire
Annexe A (informative) Normes relatives à l'enrichissement
des micro-organismes (bactéries)
Annexe B (informative) Méthode pour l'extraction d'ADN à
partir de bactéries Gram-négatives
Bibliographie
Provides criteria and examples for sample preparation in order to obtain PCR-compatible samples or nucleic acids of suitable quality and quantity for PCR.
| DevelopmentNote |
Indice de classement: V03-029 PR NF EN ISO 20837 September 2004 (09/2004)
|
| DocumentType |
Standard
|
| PublisherName |
Association Francaise de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| UNE-EN ISO 20837:2007 | Identical |
| ISO 20837:2006 | Identical |
| DIN EN ISO 20837:2006-08 | Identical |
| SN EN ISO 20837 : 2006 | Identical |
| UNI EN ISO 20837 : 2006 | Identical |
| EN ISO 20837:2006 | Identical |
| BS EN ISO 20837:2006 | Identical |
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