NF EN ISO 21569 April 2006
Current
Current
The latest, up-to-date edition.
Foodstufs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
Amended by
Available format(s)
Hardcopy
Language(s)
French
Published date
01-04-2006
Publisher
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
CEN/TC 275
|
| DocumentType |
Standard
|
| Pages |
0
|
| PublisherName |
Association Francaise de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| ISO 21569:2005 | Identical |
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