NF EN ISO 23418:2022
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Whole génome sequencing for typing and genomic characterization of bacteria - General requirements and guidance
Published date
01-06-2022
Publisher
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| Committee |
ISO/TC 34
|
| DocumentType |
Standard
|
| PublisherName |
Association Francaise de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| ISO 23418:2022 | Identical |
Summarise
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