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NF EN ISO 660 : 2009

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

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ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF ACID VALUE AND ACIDITY

Withdrawn date

22-10-2021

Superseded by

NF EN ISO 660:2020

Published date

12-01-2013

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National foreword
1 Scope
2 Normative references
3 Definitions
4 Hot ethanol method using indicator
5 Cold solvent method using indicator
6 Potentiometric method
7 Calculation
8 Precision
9 Test report
Annex A (informative) Results of interlaboratory tests
Annex B (informative) Bibliography
Annex ZA (normative) Normative references to international
                     publications with their relevant
                     European publications
Table 1 - Mass of test portion
Table 2 - Choice of fatty acid for expression of acidity

Defines three methods, two titrimetric and one potentiometric, to determine the acidity in animal and vegetable oils and fats. The acidity is expressed as acid value, or as acidity calculated conventionally.

DevelopmentNote
Indice de classement: T60-204. Supersedes NF ISO 660. (12/2005) PR NF EN ISO 660 July 2008. (07/2008)
DocumentType
Standard
PublisherName
Association Francaise de Normalisation
Status
Withdrawn
SupersededBy
Supersedes

Standards Relationship
SN EN ISO 660 : 2009 Identical
NEN EN ISO 660 : 2009 Identical
NS EN ISO 660 : 2009 Identical
I.S. EN ISO 660:2009 Identical
ONORM EN ISO 660 : 2009 Identical
EN ISO 660:2009 Identical
DIN EN ISO 660:2009-10 Identical
ISO 660:2009 Identical
UNE-EN ISO 660:2010 Identical
NBN EN ISO 660 : 2009 Identical
UNI EN ISO 660 : 2009 Identical
BS EN ISO 660:2000 Identical

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