NF EN ISO 6887-1 : 2017
Current
Current
The latest, up-to-date edition.
MICROBIOLOGY OF THE FOOD CHAIN - PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION - PART 1: GENERAL RULES FOR THE PREPARATION OF THE INITIAL SUSPENSION AND DECIMAL DILUTIONS
Published date
12-01-2013
Publisher
Sorry this product is not available in your region.
Ce document es la première partie d'un ensemble de normes spécifiant les règles de préparation des échantillons, de la suspension mère et des dilutions décimales en vue des examens microbiologiques, réalisés en aérobiose, des produits destinés à la consommation humaine ou animale. Cet ensemble de normes comprend des méthodes horizontales et des méthodes d'application spécifiques, complémentaires pour le controle microbiologique des produits.
| DevelopmentNote |
Indice de classement: V08-010-1. Supersedes NFV 08 010. (10/2001) Supersedes NFV 08 010-1. (02/2004) PR NF EN ISO 6887-1 February 2014. (02/2014)
|
| DocumentType |
Standard
|
| PublisherName |
Association Francaise de Normalisation
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| SN EN ISO 6887-1 : 2017 | Identical |
| ISO 6887-1:2017 | Identical |
| BS EN ISO 6887-1:2017 | Identical |
| UNE-EN ISO 6887-1:2017 | Identical |
| EN ISO 6887-1:2017 | Identical |
| DIN EN ISO 6887-1:2014-01 (Draft) | Identical |
| UNI EN ISO 6887-1 : 2000 | Identical |
| ONORM EN ISO 6887-1 : 2017 | Identical |
| I.S. EN ISO 6887-1:2017 | Identical |
| NF ISO 17604 : 2004 AMD 1 2009 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - CARCASS SAMPLING FOR MICROBIOLOGICAL ANALYSIS |
| NF EN ISO 6888-2 : 99 AMD 1 2003 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) - PART 2: TECHNIQUE USING RABBIT PLASMA FIBRINOGEN AGAR |
| NFV 45 008 : 2009 | PROCESSED FISH - METHOD FOR ENUMERATION OF LOW LEVEL CONTAMINATION LISTERIA MONOCYTOGENES IN SMOKED SALMON AND TROUT |
| NF EN ISO 6888-1 : 99 AMD 1 2004 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) - PART 1: TECHNIQUE USING BAIRD-PARKER AGAR MEDIUM |
| NF EN ISO 9308-1 : 2000 | WATER QUALITY - DETECTION AND ENUMERATION OF ESCHERICHIA COLI AND COLIFORM BACTERIA - PART 1: MEMBRANE FILTRATION METHOD |
| NF EN ISO 7932 : 2005 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE ENUMERATION OF PRESUMPTIVE BACILLUS CEREUS - COLONY-COUNT TECHNIQUE AT 30 DEGREES C |
| NFV 08 600 : 2000 | MICROBIOLOGY OF FOODS AND FOODSTUFFS PRODUCTS - ENUMERATION OF PRESUMPTIVE ESCHERICHIA COLI IN LIVING SHELL FISHES - MPN TECHNIQUE |
| NF ISO 21528-1 : 2004 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHODS FOR THE DETECTION AND ENUMERATION OF ENTEROBACTERIACEAE - PART 1: DETECTION AND ENUMERATION BY MPN TECHNIQUE WITH PRE-ENRICHMENT |
| NF ISO 21528-2 : 2004 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHODS FOR THE DETECTION AND ENUMERATION OF ENTEROBACTERIACEAE - PART 2: COLONY-COUNT METHOD |
| NFV 08 407 : 2011 | MICROBIOLOGY OF FOOD PRODUCTS - RAW MATERIALS COMING INTO THE COMPOSITION OF CANNED FOODS - ENUMERATION OF THE HEAT-RESISTING SPORES OF BACILLUS AND CLOSTRIDIUM THERMOPHILUS - MOST PROBABLE NUMBER TECHNIQUE |
| NF ISO 18593 : 2004 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHODS FOR SAMPLING TECHNIQUES FROM SURFACES USING CONTACT PLATES AND SWABS |
| NF ISO 7251 : 2005 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE ENUMERATION OF PRESUMPTIVE ESCHERICHIA COLI - MOST PROBABLE NUMBER TECHNIQUE |
| NF ISO 16649-3 : 2005 XP | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE ENUMERATION OF BETA-GLUCURONIDASE-POSITIVE ESCHERICHIA COLI - PART 3: MOST PROBABLE NUMBER TECHNIQUE USING 5-BROMO-4-CHLORO-3-INDOLYL-BETA-D-GLUCURONIDE |
| NF ISO 15213 : 2003 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE ENUMERATION OF SULFITE-REDUCING BACTERIA GROWING UNDER ANAEROBIC CONDITIONS |
| NFV 08 106 : 2010 | ENUMERATION ESCHERICHIA COLI IN LIVE SHELLFISH - INDIRECT TECHNIQUE USING DIRECT IMPEDANCE MEASUREMENT |
| NFV 08 057-1 : 2004 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - ROUTINE METHOD FOR ENUMERATION OF COAGULASE POSITIVE STAPHYLOCOCCUS BY COLONY-COUNT TECHNIQUE AT 37 DEGREES C - PART 1: TECHNIQUE WITH CONFIRMATION OF THE COLONIES |
| NF ISO 17410 : 2001 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE ENUMERATION OF PSYCHROTROPHIC MICROORGANISMS |
| NFV 08 057-2 : 2004 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - ROUTINE METHOD FOR ENUMERATION OF COAGULASE POSITIVE STAPHYLOCOCCUS BY COLONY-COUNT TECHNIQUE AT 37 DEGREES C - PART 2: TECHNIQUE WITHOUT COLONY CONFIRMATION |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.