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NF ISO 12824 : 2016

Current

Current

The latest, up-to-date edition.

ROYAL JELLY - SPECIFICATIONS

Published date

03-03-2015

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Describes the production and sanitary requirements for royal jelly and establishes a series of organoleptic and chemical test methods to control royal jelly quality.

DevelopmentNote
Indice de classement: V36-001. PR NF ISO 12824 February 2015. (02/2015)
DocumentType
Standard
PublisherName
Association Francaise de Normalisation
Status
Current

Standards Relationship
ISO 12824:2016 Identical

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