NF ISO 12824 : 2016
Current
Current
The latest, up-to-date edition.
ROYAL JELLY - SPECIFICATIONS
Published date
03-03-2015
Publisher
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Describes the production and sanitary requirements for royal jelly and establishes a series of organoleptic and chemical test methods to control royal jelly quality.
DevelopmentNote |
Indice de classement: V36-001. PR NF ISO 12824 February 2015. (02/2015)
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DocumentType |
Standard
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PublisherName |
Association Francaise de Normalisation
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Status |
Current
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Standards | Relationship |
ISO 12824:2016 | Identical |
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