NF ISO 1871 : 2009
Current
Current
The latest, up-to-date edition.
FOOD AND FEED PRODUCTS - GENERAL GUIDELINES FOR THE DETERMINATION OF NITROGEN BY THE KJELDAHL METHOD
Published date
12-01-2013
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La présente Norme internationale fournit des lignes directrices générales pour le dosage de l'azote selon la méthode de Kjeldahl. Elle est applicable aux produits alimentaires et aux aliments des animaux contenant des composés azotés directement dosables selon la méthode de Kjeldahl.
| DevelopmentNote |
Indice de classement: V03-050. PR NF ISO 1871 September 2007. (09/2007) Supersedes NFV 03 050. (12/2009)
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| DocumentType |
Standard
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| PublisherName |
Association Francaise de Normalisation
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| Status |
Current
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| Supersedes |
| Standards | Relationship |
| ISO 1871:2009 | Identical |
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