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NFV 04 412 : 2000
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MEAT AND MEAT PRODUCTS - DETERMINATION OF L (+) GLUTAMIC ACID CONTENT - REFERENCE METHOD |
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NF ISO 5738 : 2006
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MILK AND MILK PRODUCTS - DETERMINATION OF COPPER CONTENT - PHOTOMETRIC METHOD (REFERENCE METHOD) |
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NF EN ISO 1248 : 2008
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IRON OXIDE PIGMENTS - SPECIFICATIONS AND METHODS OF TEST |
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NF EN 29658 : 1992
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STEEL - DETERMINATION OF ALUMINIUM CONTENT - FLAME ATOMIC ABSORPTION SPECTROMETRIC METHOD |
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NF EN 24935 : 1992
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STEEL AND IRON - DETERMINATION OF SULFUR CONTENT - INFRARED ABSORPTION METHOD AFTER COMBUSTION IN AN INDUCTION FURNACE |
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NF EN 24938 : 1990
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STEEL AND IRON - DETERMINATION OF NICKEL CONTENT - GRAVIMETRIC OR TITRIMETRIC METHOD |
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NFV 32 078 : 2000
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BLACK PEPPER AND WHITE PEPPER, WHOLE OR GROUND - DETERMINATION OF PIPERINE CONTENT - SPECTROPHOTOMETRIC METHOD |
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NFM 07 065 : 2004
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PETROLEUM PRODUCTS - DETERMINATION OF POTASSIUM IN GASOLINE - ATOMIC ABSORPTION SPECTROMETRIC METHOD |
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NF EN 27520 : 1992
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FERRONICKEL - DETERMINATION OF COBALT CONTENT - FLAME ATOMIC ABSORPTION SPECTROMETRIC METHOD |
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NF ISO 11007 : 1998
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PETROLEUM PRODUCTS AND LUBRICANTS - DETERMINATION OF RUST-PREVENTION CHARACTERISTICS OF LUBRICATING GREASES |
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NF ISO 4735 : 2002
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OILS OF CITRUS - DETERMINATION OF CD VALUE BY ULTRAVIOLET SPECTROMETRIC ANALYSIS |
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NF ISO 6810 : 2005
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RUBBER COMPOUNDING INGREDIENTS - CARBON BLACK - DETERMINATION OF SURFACE AREA - CTAB ADSORPTION METHODS |
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XP CEN/TS 14234 : 2003 XP
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MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - POLYMERIC COATINGS ON PAPER AND BOARD - GUIDE TO THE SELECTION OF CONDITIONS AND TEST METHODS FOR OVERALL MIGRATION |
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NF EN ISO 3262-1 : 1998
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EXTENDERS FOR PAINTS - SPECIFICATIONS AND METHODS OF TEST - PART 1: INTRODUCTION AND GENERAL TEST METHODS |
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NF EN 1186-15 : 2003
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MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - PART 15: ALTERNATIVE TEST METHODS TO MIGRATION INTO FATTY FOOD STIMULANTS BY RAPID EXTRACTION INTO ISO-OCTANE AND/OR 95 % ETHANOL |
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NF ISO 8070 : 2007
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MILK AND MILK PRODUCTS - DETERMINATION OF CALCIUM, SODIUM, POTASSIUM AND MAGNESIUM CONTENTS - ATOMIC ABSORPTION SPECTROMETRIC METHOD |
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NF EN 238 : 1996 AMD 1 2005
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LIQUID PETROLEUM PRODUCTS - PETROL - DETERMINATION OF THE BENZENE CONTENT BY INFRARED SPECTROMETRY |
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NF EN 26352 : 1992
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FERRONICKEL - DETERMINATION OF NICKEL CONTENT - DIMETHYLGLYOXIME GRAVIMETRIC METHOD |
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NFV 03 941 : 2004
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SOYA BEAM PRODUCTS - ASSESSMENT OF DEGREE OF COOKING - CRESOL RED TEST |
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NFT 60 134 : 2000
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WAXES AND PARAFFIN WAXES - CARBONIZABLE SUBSTANCES IN PARAFFIN WAX (QUALITATIVE TEST) |
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NF ISO 6488 : 2005
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TOBACCO AND TOBACCO PRODUCTS - DETERMINATION OF WATER CONTENT - KARL FISCHER METHOD |
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NF ISO 17372 : 2008 AMD 1 2013
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ANIMAL FEEDING STUFFS - DETERMINATION OF ZEARALENONE BY IMMUNOAFFINITY COLUMN CHROMATOGRAPHY AND HIGH PERFORMANCE LIQUID CHROMATOGRAPHY |
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NFV 05 107 : 1970
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AGRICULTURAL PRODUCE - FRUIT AND VEGETABLE PRODUCTS - DETERMINATION OF ETHANOL |
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NF ISO 1272 : 2000
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ESSENTIALS OILS - DETERMINATION OF CONTENT OF PHENOLS |