NFV 04 409 : 1974
Withdrawn
Withdrawn
A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.
MEAT AND MEAT PRODUCTS - DETERMINATION OF NITRITE CONTENT (REFERENCE METHOD)
Withdrawn date
15-05-2015
Published date
12-01-2013
Publisher
Sorry this product is not available in your region.
| DevelopmentNote |
Indice de classement: V04-409. (07/2014)
|
| DocumentType |
Standard
|
| PublisherName |
Association Francaise de Normalisation
|
| Status |
Withdrawn
|
| NFV 40 100 : 2002 | COOKED PORK MEATS - SALTING - HIGH QUALITY COOKED HAM - SPECIFICATION |
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.