NFV 08 057-1 : 2004
Current
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The latest, up-to-date edition.
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - ROUTINE METHOD FOR ENUMERATION OF COAGULASE POSITIVE STAPHYLOCOCCUS BY COLONY-COUNT TECHNIQUE AT 37 DEGREES C - PART 1: TECHNIQUE WITH CONFIRMATION OF THE COLONIES
Published date
12-01-2013
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DevelopmentNote |
Indice de classement: V08-057-1. XP NFV 08 057-1 November 1994 PR NFV 08 057-1 May 2003 (05/2003)
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DocumentType |
Standard
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PublisherName |
Association Francaise de Normalisation
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Status |
Current
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NFV 08 057-2 : 2004 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - ROUTINE METHOD FOR ENUMERATION OF COAGULASE POSITIVE STAPHYLOCOCCUS BY COLONY-COUNT TECHNIQUE AT 37 DEGREES C - PART 2: TECHNIQUE WITHOUT COLONY CONFIRMATION |
NF ISO 7218 : 96 AMD 1 2001 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - GENERAL RULES FOR MICROBIOLOGICAL EXAMINATIONS |
NFV 08 057-2 : 2004 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - ROUTINE METHOD FOR ENUMERATION OF COAGULASE POSITIVE STAPHYLOCOCCUS BY COLONY-COUNT TECHNIQUE AT 37 DEGREES C - PART 2: TECHNIQUE WITHOUT COLONY CONFIRMATION |
NFV 08 102 : 98 XP | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - GENERAL RULES FOR THE ENUMERATION OF COLONIES AND FOR EXPRESSION OF RESULTS - CASE OF ENUMERATIONS ON SOLID MEDIUM |
NF EN ISO 6887-1 : 2017 | MICROBIOLOGY OF THE FOOD CHAIN - PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION - PART 1: GENERAL RULES FOR THE PREPARATION OF THE INITIAL SUSPENSION AND DECIMAL DILUTIONS |
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