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NFV 32 155 : 1982

Current

Current

The latest, up-to-date edition.

SPICES AND CONDIMENTS - TURMERIC, WHOLE OR GROUND (POWDERED) - SPECIFICATION

Published date

12-01-2013

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DevelopmentNote
Indice de classement: V32-155. (07/2014)
DocumentType
Standard
PublisherName
Association Francaise de Normalisation
Status
Current

Standards Relationship
ISO 5562:1983 Similar to

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