NS EN 1186-14 : 1ED 2003

Foreword
1 Scope
2 Normative references
3 Total immersion method
   3.1 Principle
   3.2 Reagents
   3.3 Apparatus
   3.4 Preparation of the test specimens
   3.4 Procedure
        3.4.1 Exposure to test media
        3.4.2 Determination of migrating substances
   3.5 Expression of results
   3.6 Test report
4 Cell method
   4.1 Principle
   4.2 Reagents
   4.3 Apparatus
   4.4 Preparation of the test specimens
   4.5 Procedure
        4.5.1 Exposure to test media
        4.5.2 Determination of migrating substances
   4.6 Expression of results
   4.7 Test report
5 Pouch method
   5.1 Principle
   5.2 Reagents
   5.3 Apparatus
   5.4 Preparation of the test specimens
   5.5 Procedure
        5.5.1 Exposure to test media
        5.5.2 Determination of migrating substances
   5.6 Expression of results
   5.7 Test report
6 Article filling method
   6.1 Principle
   6.2 Reagents
   6.3 Apparatus
   6.4 Preparation of the test specimens
   6.5 Procedure
        6.5.1 Exposure to test media
        6.5.2 Determination of migrating substances
   6.6 Expression of results
   6.7 Test report
Annex A (informative) Example of a pouch holder
Annex ZA (informative) Relationship of this European Standard
         with Council Directive 89/109/EEC and Commission
         Directive 90/128/EEC and associated Directives
Bibliography

Defines test methods for 'substitute tests' performed with volatile test media, iso-octane and 95 % v/v aqueous ethanol, to determine the overall migration from plastics intended to come into contact with fatty foodstuffs at all temperatures and for any period of time.