NS-EN 13708:2022
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Foodstuffs — Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
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English
01-03-2022
This document specifies a method for the detection of foodstuff containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum, also called electron paramagnetic resonance (EPR) spectrum, of the foodstuff, see [1] to [7].
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