NS-EN 13806-3:2025
Current
Current
The latest, up-to-date edition.
Foodstuffs - Determination of trace elements - Part 3: Determination of total mercury in foodstuffs with atomic absorption directly from the foodstuff (elemental mercury analysis)
Available format(s)
Hardcopy
Language(s)
English
Published date
03-04-2025
€79.44
Excluding VAT
This document specifies a method for the determination of total mercury (Hg) in foodstuffs using direct atomic absorption spectrometry after thermal decomposition in an oxygen or air flow and concentration by amalgam formation.
| Committee |
CEN/TC 275
|
| DocumentType |
Standard
|
| Pages |
0
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN 13806-3:2025 | Identical |
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