NS EN 1786 : 1ED 1997
Current
Current
The latest, up-to-date edition.
FOODSTUFFS - DETECTION OF IRRADIATED FOOD CONTAINING BONE - METHOD BY ESR SPECTROSCOPY
Published date
12-01-2013
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Foreword
1 Scope
2 Definition
3 Principle
4 Apparatus
5 Sampling plan
6 Procedure
7 Evaluation
8 Limitations
9 Validation
10 Test report
Annexes
A (normative) Figures
B (informative) Further information on the applicability
C (informative) Bibliography
Defines a method for detecting meat and fish containing bone previously treated with ionizing radiation, by analysis of the electron spin resonance (ESR) spectrum of the bones.
| DocumentType |
Standard
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Standards | Relationship |
| DIN EN 1786:1997-03 | Identical |
| BS EN 1786:1997 | Identical |
| UNE-EN 1786:1997 | Identical |
| EN 1786:1996 | Identical |
Summarise
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