NS EN ISO 12966-2 : 2017
Current
Current
The latest, up-to-date edition.
ANIMAL AND VEGETABLE FATS AND OILS - GAS CHROMATOGRAPHY OF FATTY ACID METHYL ESTERS - PART 2: PREPARATION OF METHYL ESTERS OF FATTY ACIDS (ISO 12966-2:2017)
Published date
12-01-2013
Provides methods of preparing the methyl esters of fatty Acids and also includes methods for preparing fatty acid methyl esters from animal and vegetable fats and oils, fatty acids and soaps.
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