NS EN ISO 20838 : 1ED 2006
Current
The latest, up-to-date edition.
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS - REQUIREMENTS FOR AMPLIFICATION AND DETECTION FOR QUALITATIVE METHODS
12-01-2013
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Reagents
6 Apparatus and equipment
7 Procedure
8 Interpretation
9 Performance
10 Test report
Bibliography
Provides the overall framework for qualitative methods for the detection of food-borne pathogens using the polymerase chain reaction (PCR).
| DocumentType |
Standard
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Standards | Relationship |
| UNI EN ISO 20838 : 2006 | Identical |
| UNE-EN ISO 20838:2007 | Identical |
| EN ISO 20838:2006 | Identical |
| DIN EN ISO 20838:2006-08 | Identical |
| BS EN ISO 20838:2006 | Identical |
| ISO 20838:2006 | Identical |
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