NS-EN ISO 21872-1:2017/A1:2023
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain — Horizontal method for the determination of Vibrio spp. — Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus — Amendment 1: Inclusion of performance testing of culture media and reagents (ISO 21872 1:2017/Amd 1:2023)
Amendment of
Available format(s)
Hardcopy
Language(s)
English
Published date
20-04-2023
DocumentType |
Amendment
|
Pages |
20
|
PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
Status |
Current
|
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