NS EN ISO 4833-2 : 2013 AC 2014
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Current
The latest, up-to-date edition.
MICROBIOLOGY OF THE FOOD CHAIN - HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS - PART 2: COLONY COUNT AT 30 DEGREES C BY THE SURFACE PLATING TECHNIQUE (ISO 4833-2:2013/COR 1:2014)
Published date
09-01-2014
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Defines a method for enumeration of the total aerobic colony count of microorganisms at 30 degrees C by means of a surface enumeration technique.
| DevelopmentNote |
Supersedes NS EN ISO 4833. (12/2013)
|
| DocumentType |
Standard
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Standards | Relationship |
| ISO 4833-2:2013 | Identical |
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