NS-EN ISO 6888-1:2021
Current
Current
The latest, up-to-date edition.
Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium (ISO 6888- 1:2021)
Available format(s)
Hardcopy
Language(s)
English
Published date
01-09-2021
Important note : Users cannot be edited or removed once added to your Multi user PDF.| Committee |
ISO/TC 34
|
| DocumentType |
Standard
|
| Pages |
36
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| EN ISO 6888-1:2021 | Identical |
| ISO 6888-1:2021 | Identical |
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