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NSF/ANSI 170:2024

Current

Current

The latest, up-to-date edition.

Glossary of Food Equipment Terminology

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-07-2024

Definitions covered by this standard consist of terminology related to food equipment, including terms describing equipment, materials, design, construction, and performance testing.

DocumentType
Revision
Pages
34
PublisherName
NSF International
Status
Current
Supersedes

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