NSF/ANSI 170:2025
Current
Current
The latest, up-to-date edition.
Glossary of Food Equipment Terminology
Available format(s)
Hardcopy , PDF
Language(s)
English
Published date
01-12-2025
Publisher
Free
Excluding VAT
Definitions covered by this standard consist of terminology related to food equipment, including terms describing equipment, materials, design, construction, and performance testing.
| DocumentType |
Standard
|
| Pages |
34
|
| PublisherName |
NSF International
|
| Status |
Current
|
| Supersedes |
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