ONORM EN 12014-2 : 2018
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The latest, up-to-date edition.
FOODSTUFFS - DETERMINATION OF NITRATE AND/OR NITRITE CONTENT - PART 2: HPLC/IC METHOD FOR THE DETERMINATION OF NITRATE CONTENT OF VEGETABLES AND VEGETABLE PRODUCTS
Published date
12-01-2013
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Diese ÖNORM beschreibt ein hochdruckflüssigkeits-chromatographisch (HPLC)/ionenchromtatographisches (IC) Verfahren zur Bestimmung von Nitrat in Gemüse und Gemüseerzeugnissen, die mehr als 50 mg Nitrat je kg enthalten.
| Committee |
TC 205
|
| DocumentType |
Standard
|
| PublisherName |
Osterreichisches Normungsinstitut/Austrian Standards
|
| Status |
Current
|
| Standards | Relationship |
| BS EN 12014-2:1997 | Identical |
| UNE-EN 12014-2:1998 | Identical |
| EN 12014-2:2017 | Identical |
| NBN EN 12014-2 : 1997 | Identical |
| I.S. EN 12014-2:1997 | Identical |
| SN EN 12014-2 : 1997 | Identical |
| DIN EN 12014-2:2016-08 (Draft) | Identical |
| UNI EN 12014-2 : 1998 | Identical |
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