ONORM EN ISO 18743 : 2015
Current
Current
The latest, up-to-date edition.
MICROBIOLOGY OF THE FOOD CHAIN - DETECTION OF TRICHINELLA LARVAE IN MEAT BY ARTIFICIAL DIGESTION METHOD (ISO 18743:2015)
Amended by
Published date
07-01-2016
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DevelopmentNote |
New child AMD 1 2024 is added
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DocumentType |
Standard
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ProductNote |
New child AMD 1 2024 is added
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PublisherName |
Osterreichisches Normungsinstitut/Austrian Standards
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Status |
Current
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Standards | Relationship |
EN ISO 18743:2015 | Identical |
ISO 18743:2015 | Identical |
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