ONORM EN ISO 4287 : 2012
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
View Superseded by
GEOMETRICAL PRODUCT SPECIFICATIONS (GPS) - SURFACE TEXTURE: PROFILE METHOD - TERMS, DEFINITIONS AND SURFACE TEXTURE PARAMETERS (ISO 4287:1997 + COR 1:1998 + COR 2:2005 + AMD 1:2009)
12-01-2013
21-07-2022
1 Scope
2 Normative references
3 Terms and definitions
3.1 General terms
3.2 Geometrical parameter terms
4 Surface profile parameter definitions
4.1 Amplitude parameters (peak and valley)
4.2 Amplitude parameters (average of ordinates)
4.3 Spacing parameters
4.4 Hybrid parameters
4.5 Curves and related parameters
Annex A - Text equivalents
Annex B - Flowchart for surface assessment
Annex C - Comparison of basic terms and parameter symbols
between ISO 4287-1:1984 and ISO 4287:1996
Annex D - Relationship to the GPS matrix model
Annex E - Bibliography
Describes the peak count parameter for surface texture: profile method.
| Committee |
TC 031
|
| DocumentType |
Standard
|
| PublisherName |
Osterreichisches Normungsinstitut/Austrian Standards
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| NEN EN ISO 4287 : 2007 AMD 1 2009 | Identical |
| BS EN ISO 4287 : 2000 | Identical |
| NF EN ISO 4287 : 1998 AMD 1 2009 | Identical |
| I.S. EN ISO 4287:1999 | Identical |
| ISO 4287:1997 | Identical |
| NBN EN ISO 4287 : 1998 AMD 1 2009 | Identical |
| NS EN ISO 4287 : 1998 AMD 1 2009 | Identical |
| DIN EN ISO 4287:2010-07 | Identical |
| UNE-EN ISO 4287:1999 | Identical |
| ONORM EN 12355 : 2011 | FOOD PROCESSING MACHINERY - DERINDING-, SKINNING- AND MEMBRANE REMOVAL MACHINES - SAFETY AND HYGIENE REQUIREMENTS |
| ONORM EN 1673 : OCT 2010 | FOOD PROCESSING MACHINERY - ROTARY RACK OVENS - SAFETY AND HYGIENE REQUIREMENTS |
| ONORM EN ISO 12179 : 2009 | GEOMETRICAL PRODUCT SPECIFICATIONS (GPS) - SURFACE TEXTURE: PROFILE METHOD - CALIBRATION OF CONTACT (STYLUS) INSTRUMENTS |
| ONORM EN 15129 : 2010 | ANTI-SEISMIC DEVICES |
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